2005/05 - Trade Paper
Stewart, Tabori, & Chang
1584794038
Our Price $16.16 (10% off $17.95)
Readily Available
Cupcakes Year-Round: 50 Recipes for Every Season and Celebration
with Other
By Neumeier, Sara
Photographer Weaver, Jonelle
In addition to 50 tasty recipes, organized by season (Easter Egg Nests for
spring, Reindeer Snacks for winter), the book includes helpful information on
the basics of making cupcakes, from mixing to icing, as well as instructions for
piping techniques and tips on customizing cupcakes with syrups, fillings, and
decorations.
Publisher Comments
Cupcakes have always been crowd-pleasers at school birthday parties and
neighborhood bake sales. But today they are also among the hottest culinary
trends for sophisticated adults. "Cupcakes Year-Round" offers a platter full of
delicious, grown-up recipes, Black Forest Cherry Cupcakes, Hot Buttered
Rum Cakes, Carrot and Zucchini Cakes, and many more, along with
kid-friendly PB & J's, Snowballs, and Spelling Bee Alphabet Cakes.
In addition to 50 tasty recipes, organized by season (Easter Egg Nests for
spring, Reindeer Snacks for winter), the book includes helpful information on
the basics of making cupcakes, from mixing to icing, as well as instructions for
piping techniques and tips on customizing cupcakes with syrups, fillings, and
decorations. Mix-and-match batter and icing combinations give the baker
more than 100 delectable cupcake options. With its unique easel format and
retro design, this book proves that cupcakes are just as much fun to make as
they are to eat.
Stewart, Tabori, & Chang
1584794038
Our Price $16.16 (10% off $17.95)
Readily Available
Cupcakes Year-Round: 50 Recipes for Every Season and Celebration
with Other
By Neumeier, Sara
Photographer Weaver, Jonelle
In addition to 50 tasty recipes, organized by season (Easter Egg Nests for
spring, Reindeer Snacks for winter), the book includes helpful information on
the basics of making cupcakes, from mixing to icing, as well as instructions for
piping techniques and tips on customizing cupcakes with syrups, fillings, and
decorations.
Publisher Comments
Cupcakes have always been crowd-pleasers at school birthday parties and
neighborhood bake sales. But today they are also among the hottest culinary
trends for sophisticated adults. "Cupcakes Year-Round" offers a platter full of
delicious, grown-up recipes, Black Forest Cherry Cupcakes, Hot Buttered
Rum Cakes, Carrot and Zucchini Cakes, and many more, along with
kid-friendly PB & J's, Snowballs, and Spelling Bee Alphabet Cakes.
In addition to 50 tasty recipes, organized by season (Easter Egg Nests for
spring, Reindeer Snacks for winter), the book includes helpful information on
the basics of making cupcakes, from mixing to icing, as well as instructions for
piping techniques and tips on customizing cupcakes with syrups, fillings, and
decorations. Mix-and-match batter and icing combinations give the baker
more than 100 delectable cupcake options. With its unique easel format and
retro design, this book proves that cupcakes are just as much fun to make as
they are to eat.